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​Eco-Friendly Green Products


Committed to You, Committed to the Environment

We believe there are 2 aspects to “green” products:

  1. How and where products are manufactured
  2. How products perform in your kitchen

The bottom line: Reducing the amount of carbon we emit in our business and in your home.

Eco-Friendly Manufacturing

By forming our pans, hard-coat anodizing, and applying coatings all in one location, we save energy by not having to transport products to different locations for each process. The following are our Green Manufacturing Initiatives:

  • Complete manufacturing of products done in one location saves transportation costs and energy
  • Recycle or re-use everything from excess raw materials to incoming packaging materials
  • Send alum derived from anodizing to the city of Spokane’s waste water treatment plan, which city officials say helps the settling process in the treatment plant’s clarifiers
  • More than 60 percent of electricity is derived from renewable hydro and wind power with the balance coming from natural gas
  • LloydPans Kitchenware’s proprietary water-based coatings use NO PTFE, PFOA, fluoropolymers, or any other toxic chemicals. They have no toxic waste and are completely inert

LloydPans Kitchenware: Green in Your Kitchen

What really counts in our efforts to embrace a greener style of living is how much carbon we emit into the atmosphere. When buying products, consider how and where a product is made as well as how well it performs for you.

You save:

  • By supporting a US-made product you are reducing your carbon footprint
  • By buying direct from the manufacturer, you are paying less for marketing and receiving a better-valued product
  • By using 40% less energy to cook with using efficient cookware, which helps save money
  • By having cookware that will last a long time
  • By having a product that is 100% recyclable
  • By using healthy cookware that has no toxins or hazardous petrochemicals

We are demonstrating that a comprehensive, pro-active approach to responsible manufacturing is possible.

Don’t Refurbish! Just Clean!

Too often, customers pay to have their cookware refurbished due to a perceived defect in the release aid that causes sticking issues. More often than not, however, we find that the release aid isn’t the issue. Rather, the cookware has simply not been properly cleaned between uses. In an effort to save our customers money and improve the overall cooking [...]

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Abuse, Low Pay, Poor Working Conditions

How inexpensive cookware is actually the most expensive to buy. There’s no denying that everyone loves a good deal. Shopping online or in a major retailer for that $20 fry pan certainly evokes a feeling of monetary satisfaction, especially when shopping on a budget. But what if you knew that $20 fry [...]

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Cook Safe, Live Healthy

What we’re talking about when we say our coatings are Non-Toxic, Ecofriendly, and Permanent.PTFE and PFOA are chemicals commonly used in manufacturing traditional non-stick cookware. These types of fluoropolymers have the potential to be a health concern because they can stay present in the environment and the human body for a long period of time.Several [...]

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The Essential Sheet Pan

We couldn't agree more about the most useful and most used pan in our kitchens, the sturdy sheet pan!This recent article in the New York Times underscores how versatile and useful a good quality sheet pan can be.Our LloydPans Kitchenware Sheet Pan has a permanent release coating that is non-toxic and metal utensil safe.Inevitably, something gets [...]

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Detroit Style Pizza!

We are all interested in a new style of pizza that is not so new in Detroit. It was all over the recent Pizza Expo in Las Vegas and CBS This Morning features good coverage of a style who's time has come.We created a pan that many professional pizza makers are using to rave reviews. [...]

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Easy Pizza Dough Recipe

Homemade pizza dough recipe This easy to make pizza dough recipe takes very little work to make because of it’s no knead style. Mix it up 1-3 days ahead of pizza making day. Time does the work! Recipe below. The most accurate method for measuring flour is by weight. Investing in a small scale will improve your baking [...]

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Taste Testing Pans Proves Neutral

LloydPans cookwareUnsolicited reports were received from several reviewers and testersJohn Folse in Louisiana, Rick Powers at the Coeur d’Alene Resort, and line cooks at Noodles and Company, told us that food prepared in LloydPans cookware tasted superior to that made in their existing cookware. Specifically it was commented that herbal notes stayed bright, citrus and wine [...]

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